Monday, 10 June 2013

Cheese chilli

Cheese Chilly  is one of the simplest & easy to make paneer recipe...! This yummy dish is  sure to lure our taste buds..!!!

  • Paneer                           200 g
  • Onion                            2
  • Capsicum                      1
  • Green chilly                    2 or 3
  • Garlic                             4
  • Corn flour                      1 ½ tbsp
  • Maida flour                    1 ½ tbsp
  • Soya sauce                     2 tsp
  • Tomato sauce                 1 tbsp
  • Chilli sauce                     1 tbsp
  • Lemon juice                   1/2 tbsp
  • Pepper                          1/2 tsp
  • Oil                                 to fry
  • Salt                                to taste


Chop the paneer into cubes. Dice onion, capsicum to cube shape. Slit green chillies lengthwise. Crush garlic to small pieces.
Make a thick paste of corn flour, maida, salt and little water.
Heat oil in a frying pan. Dip the paneer cubes in the above paste and fry till golden brown. Take it aside and drain the excess oil in kitchen paper.
Heat a wide fry pan and add 2 tbsp of oil. Add onions and fry on high for half a minute. Add green chilly, garlic, capsicum  and sauté further. Now add sauces, pepper and salt. Stir well. Add fried paneer cubes. Mix well , smothering the paneer cubes  with the sauce. Remove from flame, add lemon juice and combine.
Garnish with freshly chopped coriander leaves.

Indian Cooking Recipes